What's the Best Substitute for Teriyaki Sauce?
Whether you're out of Teriyaki Sauce or looking for a healthier alternative, finding the right substitute can save your recipe. Sweet and savory Japanese sauce made with soy sauce, mirin, and sugar, used for glazing and marinating In this guide, we'll explore the best substitutes that work in most recipes and help you achieve similar results.
Quick Answer
The best substitutes for teriyaki sauce are homemade teriyaki, hoisin sauce, or barbecue sauce, depending on the use.
Best Substitutes for Teriyaki Sauce
Homemade Teriyaki
Ratio
1:1
Best For
- cooking
- marinating
- glazing
- stir-fries
Description
Same sauce with different source
Different source, same flavor - mix soy sauce, mirin, sugar
Hoisin Sauce
Ratio
1:1
Best For
- cooking
- marinating
- glazing
- stir-fries
Description
Similar sauce with different flavor
Different flavor, similar sweetness - thicker
Barbecue Sauce
Ratio
1:1
Best For
- cooking
- marinating
- glazing
- grilling
Description
Similar sauce with different flavor
Different flavor, similar sweetness - smokier
How to Choose the Right Substitute
When choosing a substitute for Teriyaki Sauce, consider the recipe's requirements for taste, texture, and cooking method. Think about whether you need something that mimics the original exactly or if a different but complementary flavor would work. Also consider dietary restrictions and availability of ingredients.
Cooking Tips
Teriyaki sauce is sweet and savory, perfect for glazing and marinating
It's commonly used in Japanese cooking, especially for chicken and fish
Teriyaki sauce can be made at home with soy sauce, mirin, and sugar
It pairs well with rice, vegetables, and protein
Always taste and adjust seasonings when using substitutes
Consider the cooking method - some substitutes work better in certain applications
Frequently Asked Questions
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