Healthy Mayonnaise Substitutes
Greek Yogurt
Use the same amount as the mayonnaise you are replacing
The healthiest mayonnaise substitutes are Greek yogurt (1:1 ratio), mashed avocado (1:1 ratio), and hummus (1:1 ratio). These provide better nutrition with fewer calories, more protein, and healthy fats.
Compare all 8 mayonnaise substitutes
Discover the healthiest mayonnaise substitutes with lower calories and better nutrition. Learn about Greek yogurt, avocado, hummus, and other nutritious alternatives.
Other mayonnaise substitutes
Ranked, with the exact amount to use
Substitutes for Mayonnaise
2Mashed Avocado
What changes
- Best for
- healthy fats, fiber content, natural option, vitamin E
- Taste
- rich and buttery
- Texture
- creamy and smooth
Use ripe avocados for best texture. Add lemon juice to prevent browning. Rich in healthy fats, fiber, and potassium.
3Hummus
What changes
- Best for
- plant-based protein, fiber content, Mediterranean diet, nutritious option
- Taste
- slightly nutty
- Texture
- thick and creamy
Choose plain hummus without added oils. Rich in protein, fiber, and healthy fats. Contains iron and folate.
4Cottage Cheese (Blended)
What changes
- Best for
- high protein, calcium content, low-fat option, creamy texture
- Taste
- mild and creamy
- Texture
- smooth and thick
Blend until smooth for best texture. Choose low-fat or non-fat varieties. High in protein and calcium.
5Silken Tofu (Blended)
What changes
- Best for
- plant-based protein, low calories, vegan option, creamy texture
- Taste
- neutral
- Texture
- smooth and creamy
Blend until completely smooth. Add lemon juice and seasonings for flavor. Rich in protein and low in calories.
How it behaves in this recipe
Healthy mayonnaise substitutes work by providing similar creamy texture and binding properties while offering better nutritional profiles. They typically contain more protein, fiber, and healthy fats while being lower in calories and processed ingredients than traditional mayonnaise.
Cooking tips
- Greek yogurt is the most nutritious choice, providing protein and probiotics with minimal calories
- Avocado adds healthy fats and fiber while providing natural creaminess
- Hummus offers plant-based protein and fiber from chickpeas and tahini
- For maximum nutrition, choose plain varieties without added sugars or oils
- Add herbs and spices to enhance flavor without adding calories
- Mix different substitutes for balanced nutrition and flavor
- Store homemade substitutes in the refrigerator and use within 3-5 days
Notes on mayonnaise
- For maximum protein, use Greek yogurt or cottage cheese
- For healthy fats, use avocado or hummus
- For plant-based nutrition, use silken tofu or hummus
- For probiotics, choose Greek yogurt
- For fiber content, use avocado or hummus