What's the Best Substitute for Lima Beans?
Whether you're out of Lima Beans or looking for a healthier alternative, finding the right substitute can save your recipe. Large, flat beans with mild, buttery flavor and creamy texture when cooked In this guide, we'll explore the best substitutes that work in most recipes and help you achieve similar results.
Quick Answer
The best substitutes for lima beans are fava beans, edamame, or broad beans.
Best Substitutes for Lima Beans
Fava Beans
Ratio
1:1
Best For
- soups
- stews
- salads
- casseroles
Description
Similar large, flat beans with mild, buttery flavor and creamy texture
Very similar to lima beans in flavor and texture
Edamame
Ratio
1:1
Best For
- soups
- stews
- salads
- casseroles
Description
Young soybeans with similar mild flavor and creamy texture
Similar mild flavor but different texture and size
Broad Beans
Ratio
1:1
Best For
- soups
- stews
- salads
- casseroles
Description
Similar large, flat beans with mild, buttery flavor and creamy texture
Very similar to lima beans in flavor and texture
Cannellini Beans
Ratio
1:1
Best For
- soups
- stews
- pasta
- salads
Description
Large white beans with mild, nutty flavor and creamy texture
Larger size but similar mild flavor and creamy texture
Butter Beans
Ratio
1:1
Best For
- soups
- stews
- salads
- casseroles
Description
Large, flat beans with mild, buttery flavor and creamy texture
Very similar to lima beans in flavor and texture
How to Choose the Right Substitute
When choosing a substitute for Lima Beans, consider the recipe's requirements for taste, texture, and cooking method. Think about whether you need something that mimics the original exactly or if a different but complementary flavor would work. Also consider dietary restrictions and availability of ingredients.
Cooking Tips
Lima beans should be soaked overnight before cooking for best texture
Canned lima beans are convenient and can be used directly in recipes
Lima beans pair well with herbs, garlic, and olive oil
For salads, lima beans add protein and texture
Lima beans can be used in both sweet and savory applications
Add lima beans gradually to avoid overpowering other flavors
Lima beans work well in soups, stews, and casseroles
Always taste and adjust seasonings when using substitutes
Consider the cooking method - some substitutes work better in certain applications