Vegan Garlic Substitute: Complete Guide
Find the best vegan garlic substitutes for plant-based cooking. Learn about fresh garlic, garlic powder, and other vegan-friendly alternatives with proper ratios and tips.
Quick Answer
The best vegan garlic substitutes are fresh garlic (1:1), garlic powder (1/8 tsp = 1 clove), or minced garlic (1:1). All garlic forms are naturally vegan, so you can use any garlic product in vegan cooking.
Best Substitutes
Fresh Garlic
1:1Fresh garlic is naturally vegan and provides the most authentic garlic flavor. It's perfect for vegan cooking and can be used in many forms.
Best for:
Fresh garlic is naturally vegan and provides the most authentic flavor. It's perfect for vegan cooking and can be used in many forms.
Garlic Powder
1/8 tsp powder = 1 clove freshGarlic powder is naturally vegan and provides convenient garlic flavor. It's perfect for seasoning and spice blends in vegan cooking.
Best for:
Garlic powder is naturally vegan and provides convenient garlic flavor. Use 1/8 teaspoon for every clove of fresh garlic.
Minced Garlic
1:1Minced garlic is naturally vegan and provides fresh garlic flavor with convenience. It's perfect for vegan cooking.
Best for:
Minced garlic is naturally vegan and provides fresh garlic flavor with convenience. It's perfect for vegan cooking.
Garlic Paste
1:1Garlic paste is naturally vegan and offers convenience with fresh garlic flavor. It's shelf-stable and easy to use in vegan cooking.
Best for:
Garlic paste is naturally vegan and provides fresh garlic flavor with convenience. It's perfect for vegan cooking.
Granulated Garlic
1/8 tsp granulated = 1 clove freshGranulated garlic is naturally vegan and provides similar convenience to garlic powder. It's perfect for vegan cooking.
Best for:
Granulated garlic is naturally vegan and provides similar convenience to garlic powder. Use 1/8 teaspoon for every clove of fresh garlic.
Garlic Salt
1 tsp garlic salt = 1/2 tsp garlic powder + 1/2 tsp saltGarlic salt is naturally vegan and provides both garlic flavor and salt. It's perfect for seasoning in vegan cooking.
Best for:
Garlic salt is naturally vegan and provides both garlic flavor and salt. When using, reduce other salt in your recipe by 1/2 teaspoon.
Shallots
1:1Shallots are naturally vegan and provide a different but complementary flavor to garlic. They're milder and sweeter but work well in vegan cooking.
Best for:
Shallots are naturally vegan and provide a different but complementary flavor to garlic. They work well in vegan cooking.
Cooking Tips
- 💡All garlic forms are naturally vegan, so you can use any garlic product in vegan cooking
- 💡Fresh garlic provides the most authentic flavor and aroma
- 💡Garlic powder is more concentrated than fresh garlic, so use less
- 💡Add garlic early in cooking to allow the flavor to develop
- 💡Garlic pairs well with other vegan ingredients like herbs, spices, and vegetables
- 💡Garlic is essential in many vegan cuisines and dishes
- 💡Store fresh garlic in a cool, dry place with good air circulation
Frequently Asked Questions
Summary
Find the best vegan garlic substitutes for plant-based cooking. Learn about fresh garlic, garlic powder, and other vegan-friendly alternatives with proper ratios and tips.