🌿 Spices & Herbs

What's the Best Substitute for Savory?

Whether you're out of Savory or looking for a healthier alternative, finding the right substitute can save your recipe. Aromatic herb with peppery, minty flavor and warm notes, used in cooking and as a seasoning In this guide, we'll explore the best substitutes that work in most recipes and help you achieve similar results.

Quick Answer

The best substitutes for savory are thyme, oregano, or other herbs like marjoram or sage, depending on the use.

Best Substitutes for Savory

Thyme

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

Oregano

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

Marjoram

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

Sage

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

Rosemary

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

Basil

different tastesimilar texture

Ratio

1:1

Best For

  • cooking
  • baking
  • desserts
  • beverages

Description

Similar herb with different flavor

Different flavor, similar texture

How to Choose the Right Substitute

When choosing a substitute for Savory, consider the recipe's requirements for taste, texture, and cooking method. Think about whether you need something that mimics the original exactly or if a different but complementary flavor would work. Also consider dietary restrictions and availability of ingredients.

Cooking Tips

Savory adds peppery, minty flavor to dishes

Savory can be used in both sweet and savory dishes

Savory pairs well with herbs, spices, and vegetables

Savory works well in baking and desserts

Savory can be used to make herb blends

Store savory in an airtight container

Always taste and adjust seasonings when using substitutes

Consider the cooking method - some substitutes work better in certain applications

Frequently Asked Questions

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Related Substitutes

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