Emmental cheese substitutes
Emmental cheese substitutes — 3 options, ranked, with the exact amount
Use Gruyère
Same amount as the Emmental cheese
Similar cheese with different flavor.
The best substitutes for emmental cheese are Gruyère, Swiss cheese, or Jarlsberg, depending on the use.
- Verdict —
- Tweak it
- What changes —
- different taste, similar texture
- Best for —
- cooking
Updated 26 Jul 2026 · no sponsored swaps
Every option, one card
Ranked| # | Substitute | Instead of Emmental cheese | Verdict |
|---|---|---|---|
| 1 | Gruyèrecooking | Same amountTweak it | Tweak it |
| 2 | Swiss cheesecooking | Same amountTweak it | Tweak it |
| 3 | Jarlsbergcooking | Same amountTweak it | Tweak it |
Gruyère
different taste, similar texture
Similar cheese with different flavor.
- Best for
- cooking, melting, fondue, sandwiches
Different flavor, similar texture - more complex.
Swiss cheese
different taste, similar texture
Similar cheese with different flavor.
- Best for
- cooking, melting, fondue, sandwiches
Different flavor, similar texture - milder.
Jarlsberg
different taste, similar texture
Similar cheese with different flavor.
- Best for
- cooking, melting, fondue, sandwiches
Different flavor, similar texture - milder.
Questions
3 questionsCan I use Gruyère instead of emmental cheese?
Yes, Gruyère is a good substitute for emmental cheese, but it has a more complex, nutty flavor.
What's the difference between emmental cheese and Gruyère?
Emmental cheese is milder and sweeter, while Gruyère has a more complex, nutty flavor and is often more expensive.
Can I use emmental cheese in fondue?
Yes, emmental cheese is commonly used in fondue, especially in combination with other cheeses like Gruyère.
Tips for substituting Emmental cheese
4 tips- Emmental cheese melts beautifully and has a nutty flavor
- It's commonly used in fondue and grilled cheese sandwiches
- Emmental cheese pairs well with ham, turkey, and vegetables
- It's a good choice for people who prefer milder cheeses