Cane sugar substitutes
Cane sugar substitutes — 6 options, ranked, with the exact amount
Use Granulated sugar
Same amount as the cane sugar
Similar sugar with different processing.
The best substitutes for cane sugar are granulated sugar, brown sugar, or coconut sugar, depending on the use.
- Verdict —
- Works
- Best for —
- baking
Updated 26 Jul 2026 · no sponsored swaps
Every option, one card
Ranked| # | Substitute | Instead of cane sugar | Verdict |
|---|---|---|---|
| 1 | Granulated sugarbaking | Same amountWorks | Works |
| 2 | Brown sugarbaking | Same amountTweak it | Tweak it |
| 3 | Coconut sugarbaking | Same amountTweak it | Tweak it |
| 4 | Turbinado sugarbaking | Same amountWorks | Works |
| 5 | Demerara sugarbaking | Same amountWorks | Works |
| 6 | Raw sugarbaking | Same amountWorks | Works |
Granulated sugar
similar taste and texture
Similar sugar with different processing.
- Best for
- baking, desserts, beverages, sauces
Different processing, similar sweetness.
Brown sugar
different taste, similar texture
Similar sugar with different processing.
- Best for
- baking, desserts, beverages, sauces
Different processing, similar sweetness.
Coconut sugar
different taste, similar texture
Similar sugar with different source.
- Best for
- baking, desserts, beverages, sauces
Different source, similar sweetness.
Turbinado sugar
similar taste and texture
Similar sugar with different processing.
- Best for
- baking, desserts, beverages, sauces
Different processing, similar sweetness.
Demerara sugar
similar taste and texture
Similar sugar with different processing.
- Best for
- baking, desserts, beverages, sauces
Different processing, similar sweetness.
Raw sugar
similar taste and texture
Similar sugar with different processing.
- Best for
- baking, desserts, beverages, sauces
Different processing, similar sweetness.
Questions
4 questionsCan I use granulated sugar instead of cane sugar?
Yes, granulated sugar is a good substitute for cane sugar. It has similar sweetness and can be used in most recipes.
What's the difference between cane sugar and granulated sugar?
Cane sugar is made from sugar cane and has a slightly different flavor, while granulated sugar is refined white sugar. Both provide sweetness but have different origins.
Can I use brown sugar instead of cane sugar?
Yes, brown sugar can work as a substitute, though it has a different flavor. It provides similar sweetness and can be used in most recipes.
Why is cane sugar so popular in cooking?
Cane sugar is popular because it adds natural sweetness and is versatile in many different types of cuisine and dishes.
Tips for substituting cane sugar
6 tips- Cane sugar adds natural sweetness to dishes
- Cane sugar can be used in both sweet and savory dishes
- Cane sugar pairs well with most ingredients and flavors
- Cane sugar works well in baking, desserts, and beverages
- Cane sugar can be used to make caramel and syrups
- Store cane sugar in a cool, dry place