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Szechuan paste substitutes

Szechuan paste substitutes — 6 options, ranked, with the exact amount

Use thisBest of 6 options

Use Szechuan peppercorns

Same amount as the Szechuan paste

Similar spice with different texture.

The best substitutes for szechuan paste are szechuan peppercorns, chili paste, or other spicy pastes like gochujang or harissa, depending on the use.

Verdict —
Tweak it
What changes —
similar taste, different texture
Best for —
cooking

Updated 26 Jul 2026 · no sponsored swaps

Every option, one card

Ranked
Szechuan Paste substitutes compared
SubstituteInstead of Szechuan paste
Szechuan peppercornscookingSame amountTweak it
Chili pastecookingSame amountTweak it
GochujangcookingSame amountTweak it
HarissacookingSame amountTweak it
SrirachacookingSame amountTweak it
Chili garlic saucecookingSame amountTweak it
What changes6 options

Szechuan peppercorns

similar taste, different texture

Similar spice with different texture.

Best for
cooking, marinades, rubs, spice blends

Different texture, similar flavor.

Chili paste

different taste, similar texture

Similar spicy paste with different flavor.

Best for
cooking, marinades, rubs, spice blends

Different flavor, similar texture.

Gochujang

different taste, similar texture

Similar spicy paste with different flavor.

Best for
cooking, marinades, rubs, spice blends

Different flavor, similar texture.

Harissa

different taste, similar texture

Similar spicy paste with different flavor.

Best for
cooking, marinades, rubs, spice blends

Different flavor, similar texture.

Sriracha

different taste, similar texture

Similar spicy sauce with different flavor.

Best for
cooking, marinades, rubs, spice blends

Different flavor, similar texture.

Chili garlic sauce

different taste, similar texture

Similar spicy sauce with different flavor.

Best for
cooking, marinades, rubs, spice blends

Different flavor, similar texture.

Questions

4 questions

Can I use szechuan peppercorns instead of szechuan paste?

Yes, szechuan peppercorns are a good substitute for szechuan paste. They have similar flavor and can be used in most recipes that call for szechuan paste.

What's the difference between szechuan paste and szechuan peppercorns?

Szechuan paste is a paste made from szechuan peppercorns and chili peppers, while szechuan peppercorns are the whole spice. Both have similar flavor but with different textures.

Can I use chili paste instead of szechuan paste?

Yes, chili paste can work as a substitute, though it may have a different flavor. It has similar texture and can be used in most recipes.

Why is szechuan paste so popular in Chinese cooking?

Szechuan paste is popular in Chinese cooking because it adds spicy, numbing flavor that complements the ingredients and cooking styles of Chinese cuisine.

Tips for substituting Szechuan paste

6 tips
  1. Szechuan paste adds spicy, numbing flavor to dishes
  2. Szechuan paste can be used in both sweet and savory dishes
  3. Szechuan paste pairs well with herbs, spices, and vegetables
  4. Szechuan paste works well in marinades and rubs
  5. Szechuan paste can be used to make spice blends
  6. Store szechuan paste in the refrigerator

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