Sushi rice substitutes
Sushi rice substitutes — 5 options, ranked, with the exact amount
Use Arborio rice
Same amount as the sushi rice
Similar short-grain rice with sticky texture and mild flavor.
The best substitutes for sushi rice are arborio rice, carnaroli rice, or bomba rice.
- Verdict —
- Works
- Best for —
- sushi
Updated 19 Aug 2026 · no sponsored swaps
Every option, one card
Ranked| # | Substitute | Instead of sushi rice | Verdict |
|---|---|---|---|
| 1 | Arborio ricesushi | Same amountWorks | Works |
| 2 | Carnaroli ricesushi | Same amountWorks | Works |
| 3 | Bomba ricesushi | Same amountWorks | Works |
| 4 | Calrose ricesushi | Same amountWorks | Works |
| 5 | Short-grain ricesushi | Same amountWorks | Works |
Arborio rice
similar taste and texture
Similar short-grain rice with sticky texture and mild flavor.
- Best for
- sushi, rice balls, rice pudding, stuffed vegetables
Very similar to sushi rice in flavor and texture.
Carnaroli rice
similar taste and texture
Similar short-grain rice with sticky texture and mild flavor.
- Best for
- sushi, rice balls, rice pudding, stuffed vegetables
Very similar to sushi rice in flavor and texture.
Bomba rice
similar taste and texture
Similar short-grain rice with sticky texture and mild flavor.
- Best for
- sushi, rice balls, rice pudding, stuffed vegetables
Very similar to sushi rice in flavor and texture.
Calrose rice
similar taste and texture
Similar short-grain rice with sticky texture and mild flavor.
- Best for
- sushi, rice balls, rice pudding, stuffed vegetables
Very similar to sushi rice in flavor and texture.
Short-grain rice
similar taste and texture
Similar short-grain rice with sticky texture and mild flavor.
- Best for
- sushi, rice balls, rice pudding, stuffed vegetables
Very similar to sushi rice in flavor and texture.
Questions
4 questionsCan I use arborio rice instead of sushi rice?
Yes, arborio rice is an excellent substitute for sushi rice. It has a very similar sticky texture and mild flavor, making it good for the same applications.
What's the difference between sushi rice and carnaroli rice?
Sushi rice is a short-grain rice with a sticky texture and mild flavor, while carnaroli rice is a similar short-grain rice with a similar sticky texture. Both work well in similar applications but have different cultural origins.
Can I make sushi rice at home?
Yes, you can make sushi rice at home by properly cooking the rice with vinegar, sugar, and salt. However, this process requires careful attention to cooking times and can be time-consuming.
How long does sushi rice last?
Sushi rice can last for 6 months when stored properly in a cool, dry place. However, it's best to use it within 3 months for optimal flavor and texture.
Tips for substituting sushi rice
7 tips- Sushi rice is best when used in sushi and rice balls for its sticky texture
- Store sushi rice in a cool, dry place and use within 6 months
- Sushi rice pairs well with vinegar, sugar, and salt
- For sushi, sushi rice adds depth and richness to dishes
- Sushi rice can be used in both sweet and savory applications
- Add sushi rice gradually to avoid overpowering other flavors
- Sushi rice works well in marinades, dressings, and sauces