🍯 Sauces & Condiments

Best Mayonnaise Substitutes for Deviled Eggs: Complete Guide

Find the best mayonnaise substitutes for deviled eggs that maintain perfect texture and flavor. Learn about Greek yogurt, sour cream, and other alternatives with proper ratios.

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Quick Answer

The best mayonnaise substitutes for deviled eggs are Greek yogurt (1:1 ratio), sour cream (1:1 ratio), or a combination of both. Greek yogurt provides tangy flavor and creaminess, while sour cream adds richness and familiar taste.

Best Substitutes

Greek Yogurt

1:1

Plain Greek yogurt provides the perfect tangy flavor and creamy texture for deviled eggs. It's lower in fat and higher in protein than mayonnaise while maintaining the desired consistency.

Best for:

deviled eggswhen you want healthier optiontangy flavorcreamy texture

Use plain Greek yogurt for best results. Add lemon juice, salt, and herbs to enhance flavor. Creates a creamy, spreadable consistency that works well for filling eggs.

Sour Cream

1:1

Sour cream provides similar tangy flavor and creamy texture to mayonnaise. It's a great option for those who want the familiar taste and texture of traditional deviled eggs.

Best for:

deviled eggswhen you want familiar tastecreamy texturetangy flavor

Use full-fat sour cream for best texture. Add lemon juice, salt, and herbs to enhance flavor. Creates a smooth, spreadable consistency.

Greek Yogurt + Sour Cream Mix

1:1 (half Greek yogurt, half sour cream)

A combination of Greek yogurt and sour cream provides the best of both worlds - tangy flavor from yogurt and richness from sour cream. This creates the perfect balance for deviled eggs.

Best for:

deviled eggswhen you want balanced flavorcreamy texturebest of both worlds

Mix equal parts Greek yogurt and sour cream. Add lemon juice, salt, and herbs to taste. Creates the perfect balance of tangy and rich flavors.

Mashed Avocado

1:1

Ripe mashed avocado provides natural creaminess and healthy fats. It adds a rich, buttery flavor that complements eggs well and creates a unique twist on traditional deviled eggs.

Best for:

deviled eggswhen you want healthy fatscreamy texturenatural option

Use ripe avocados for best texture. Add lemon juice to prevent browning and enhance flavor. Mix immediately before using for best results.

Hummus

1:1

Plain hummus provides creaminess and adds protein and fiber. It has a slightly nutty flavor that works well with eggs and creates a unique, nutritious deviled egg filling.

Best for:

deviled eggswhen you want proteincreamy textureMediterranean flavor

Use plain hummus for best results. Add lemon juice and salt to taste. Creates a thick, spreadable consistency that works well for filling eggs.

Cooking Tips

  • 💡Greek yogurt is the most popular choice for deviled eggs as it provides the right texture and tangy flavor
  • 💡A combination of Greek yogurt and sour cream gives the best balance of flavor and texture
  • 💡Add lemon juice to any substitute to enhance flavor and prevent browning
  • 💡Season your substitute with salt, pepper, and herbs like dill or chives
  • 💡For best results, mix the substitute with the egg yolks while they're still warm
  • 💡If using avocado, mix immediately before using to prevent browning
  • 💡For extra creaminess, you can add a small amount of olive oil to Greek yogurt

Frequently Asked Questions

What's the best mayonnaise substitute for deviled eggs?

Greek yogurt is the best mayonnaise substitute for deviled eggs. It provides the perfect creamy texture and tangy flavor that complements eggs. Use a 1:1 ratio and add lemon juice, salt, and herbs to taste.

Can I use sour cream instead of mayonnaise in deviled eggs?

Yes, sour cream works great as a mayonnaise substitute in deviled eggs! It provides similar tangy flavor and creamy texture. Use a 1:1 ratio and add lemon juice and seasonings to enhance the flavor.

Can I mix Greek yogurt and sour cream for deviled eggs?

Yes, mixing Greek yogurt and sour cream creates the perfect balance for deviled eggs. It combines the tangy flavor of yogurt with the richness of sour cream. Use equal parts of each for best results.

Is avocado a good substitute for mayonnaise in deviled eggs?

Yes, mashed avocado can work as a mayonnaise substitute in deviled eggs. It provides natural creaminess and healthy fats while adding a unique flavor. Use a 1:1 ratio and mix immediately before using.

How do I make deviled eggs without mayonnaise?

You can make deviled eggs without mayonnaise by using Greek yogurt, sour cream, or a combination of both. Use a 1:1 ratio and add lemon juice, salt, pepper, and herbs like dill or chives to taste.

Summary

Find the best mayonnaise substitutes for deviled eggs that maintain perfect texture and flavor. Learn about Greek yogurt, sour cream, and other alternatives with proper ratios.