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Hazelnuts substitutes

Hazelnuts substitutes — 5 options, ranked, with the exact amount

Use thisBest of 5 options

Use Almonds

Same amount as the hazelnuts

Similar nutty, sweet nuts with rich flavor and crunchy texture.

The best substitutes for hazelnuts are almonds, walnuts, or pecans.

Verdict —
Works
Best for —
baking

Updated 17 Sep 2026 · no sponsored swaps

Every option, one card

Ranked
Hazelnuts substitutes compared
SubstituteInstead of hazelnuts
AlmondsbakingSame amountWorks
WalnutsbakingSame amountWorks
PecansbakingSame amountWorks
PistachiosbakingSame amountWorks
Macadamia nutsbakingSame amountWorks
What changes5 options

Almonds

similar taste and texture

Similar nutty, sweet nuts with rich flavor and crunchy texture.

Best for
baking, desserts, snacks, cooking

Very similar to hazelnuts in flavor and texture.

Walnuts

similar taste and texture

Similar nutty, sweet nuts with rich flavor and crunchy texture.

Best for
baking, desserts, snacks, cooking

Very similar to hazelnuts in flavor and texture.

Pecans

similar taste and texture

Similar nutty, sweet nuts with rich flavor and crunchy texture.

Best for
baking, desserts, snacks, cooking

Very similar to hazelnuts in flavor and texture.

Pistachios

similar taste and texture

Similar nutty, sweet nuts with rich flavor and crunchy texture.

Best for
baking, desserts, snacks, cooking

Very similar to hazelnuts in flavor and texture.

Macadamia nuts

similar taste and texture

Similar nutty, sweet nuts with rich flavor and crunchy texture.

Best for
baking, desserts, snacks, cooking

Very similar to hazelnuts in flavor and texture.

Questions

4 questions

Can I use almonds instead of hazelnuts?

Yes, almonds are an excellent substitute for hazelnuts. They have a very similar nutty, sweet flavor and crunchy texture, making them good for the same applications.

What's the difference between hazelnuts and walnuts?

Hazelnuts are nutty, sweet nuts with a rich flavor and crunchy texture, while walnuts are similar nutty, sweet nuts with a similar rich flavor. Both work well in similar applications but have different cultural origins.

Can I make hazelnuts at home?

Yes, you can make hazelnuts at home by properly roasting and preparing the nuts. However, this process requires careful attention to roasting times and can be time-consuming.

How long do hazelnuts last?

Hazelnuts can last for 6 months when stored properly in a cool, dry place. However, it's best to use them within 3 months for optimal flavor and texture.

Tips for substituting hazelnuts

7 tips
  1. Hazelnuts are best when used in baking and desserts for their nutty, sweet flavor
  2. Store hazelnuts in a cool, dry place and use within 6 months
  3. Hazelnuts pair well with chocolate, fruits, and other ingredients
  4. For baking, hazelnuts add depth and richness to dishes
  5. Hazelnuts can be used in both sweet and savory applications
  6. Add hazelnuts gradually to avoid overpowering other flavors
  7. Hazelnuts work well in marinades, dressings, and sauces