Vegan Gravy Substitutes: Complete Guide
Find the best vegan gravy substitutes for plant-based cooking. Learn about vegetable broth, nutritional yeast, and other alternatives with proper ratios and tips.
Quick Answer
The best vegan gravy substitutes are vegetable broth + flour (1 cup broth + 2 tbsp flour), mushroom gravy (1:1), or nutritional yeast + broth (1 cup broth + 2 tbsp nutritional yeast). Vegetable broth provides the most authentic gravy flavor.
Best Substitutes
Vegetable Broth + Flour
1 cup broth + 2 tbsp flourVegetable broth with flour is the best vegan gravy substitute. It provides similar texture and flavor to traditional gravy without animal products.
Best for:
Heat vegetable broth and whisk in flour gradually to avoid lumps. Simmer until thickened to desired consistency. This provides the most authentic vegan gravy texture.
Mushroom Gravy
1:1Mushroom gravy is an excellent vegan gravy substitute. It provides rich, umami flavor and similar texture to traditional gravy.
Best for:
Mushroom gravy provides rich, umami flavor and similar texture to traditional gravy. It's perfect for vegan cooking and adds depth of flavor.
Nutritional Yeast + Broth
1 cup broth + 2 tbsp nutritional yeastNutritional yeast with broth creates a rich, cheesy vegan gravy substitute. It provides umami flavor and creaminess without dairy.
Best for:
Mix nutritional yeast with broth and simmer until thickened. This creates a rich, cheesy vegan gravy with umami flavor.
Coconut Milk + Flour
1 cup coconut milk + 2 tbsp flourCoconut milk with flour creates a creamy vegan gravy substitute. It provides richness and creaminess with a slightly sweet, coconut flavor.
Best for:
Heat coconut milk and whisk in flour gradually. Simmer until thickened. This creates a creamy vegan gravy with tropical flavor.
Cashew Cream + Broth
1/2 cup cashew cream + 1/2 cup brothCashew cream with broth creates a rich, creamy vegan gravy substitute. It provides creaminess and richness without dairy.
Best for:
Mix cashew cream with broth and simmer until thickened. This creates a rich, creamy vegan gravy without dairy.
Soy Sauce + Broth + Flour
1 cup broth + 1 tbsp soy sauce + 2 tbsp flourSoy sauce with broth and flour creates a savory vegan gravy substitute. It provides umami flavor and depth without animal products.
Best for:
Add soy sauce to broth, then whisk in flour gradually. Simmer until thickened. This creates a savory vegan gravy with umami flavor.
Cooking Tips
- 💡Vegetable broth provides the most authentic vegan gravy flavor
- 💡Mushroom gravy adds rich, umami flavor to vegan dishes
- 💡Nutritional yeast provides cheesy flavor without dairy
- 💡Coconut milk adds creaminess with tropical flavor
- 💡Cashew cream provides richness and creaminess
- 💡Soy sauce adds umami flavor and depth
- 💡Adjust seasoning as needed when using different substitutes
Frequently Asked Questions
Summary
Find the best vegan gravy substitutes for plant-based cooking. Learn about vegetable broth, nutritional yeast, and other alternatives with proper ratios and tips.