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Chili paste substitutes

Chili paste substitutes — 5 options, ranked, with the exact amount

Use thisBest of 5 options

Use Sriracha

Same amount as the chili paste

Similar heat and tanginess.

Sriracha or hot sauce + tomato paste are the best substitutes for chili paste.

Best for —
When you want similar heat

Updated 19 Aug 2026 · no sponsored swaps

Every option, one card

Ranked
Chili Paste substitutes compared
SubstituteInstead of chili paste
SrirachaWhen you want similar heatSame amount
Hot sauceWhen you want heatSame amount
Red pepper flakes + oilWhen you want simple heat1 tsp flakes + 1 tbsp oil
GochujangKorean dishes, when you want fermented flavorSame amount
Cayenne pepper + tomato pasteWhen you want tomato-based heat½ tsp cayenne + 1 tbsp tomato paste
What changes5 options

Sriracha

Similar heat and tanginess
Best for
When you want similar heat

Use the same amount as chili paste.

Hot sauce

Similar heat level
Best for
When you want heat

Use the same amount as chili paste.

Red pepper flakes + oil

Simple spicy alternative
Best for
When you want simple heat

Mix red pepper flakes with oil.

Gochujang

Korean fermented chili paste
Best for
Korean dishes, when you want fermented flavor

Use the same amount as chili paste.

Cayenne pepper + tomato paste

Spicy with tomato base
Best for
When you want tomato-based heat

Mix cayenne pepper with tomato paste.

Questions

2 questions

What's the difference between chili paste and hot sauce?

Chili paste is thicker and more concentrated than hot sauce, often containing additional ingredients like garlic and spices.

Can I make chili paste at home?

Yes, blend dried chilies with oil, garlic, and seasonings, then cook until thick and fragrant.

Tips for substituting chili paste

3 tips
  1. Chili paste is a concentrated blend of chilies, oil, and seasonings
  2. It adds heat, flavor, and color to dishes
  3. Store in the refrigerator after opening

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