Best Cashew Cream Substitutes: Creamy Vegan Alternatives
Find the best substitutes for cashew cream in vegan cooking, sauces, and creamy applications. Discover plant-based alternatives that provide the same rich, creamy texture.
Quick Answer
The best cashew cream substitutes are coconut cream, white bean puree, and soaked almonds using a 1:1 ratio. For nut-free options, use white beans or sunflower seed cream. Each provides a similar creamy texture for vegan cooking.
Best Substitutes
Coconut Cream
1:1Coconut cream is an excellent substitute for cashew cream with a rich, creamy texture. It works well in both sweet and savory applications.
Best for:
Coconut cream provides excellent creaminess and works well in most recipes that call for cashew cream. It adds a subtle coconut flavor that complements many dishes.
White Bean Puree
1:1White bean puree is a perfect substitute for cashew cream with a neutral flavor and creamy texture. It's ideal for savory applications and nut-free cooking.
Best for:
White bean puree provides a creamy texture similar to cashew cream with a neutral flavor. It's perfect for people with nut allergies and works well in savory dishes.
Soaked Almond Cream
1:1Soaked almonds blended with water create a creamy substitute for cashew cream. It has a mild, slightly sweet flavor and works well in most applications.
Best for:
Soak almonds overnight, then blend with water to create a creamy substitute for cashew cream. It has a mild, slightly sweet flavor that works well in most recipes.
Sunflower Seed Cream
1:1Sunflower seed cream is a nut-free substitute for cashew cream with a mild, slightly nutty flavor. It works well in most creamy applications.
Best for:
Sunflower seed cream is perfect for people with nut allergies. It has a mild, slightly nutty flavor and provides a creamy texture similar to cashew cream.
Oat Cream
1:1Oat cream is a dairy-free substitute for cashew cream with a neutral flavor and creamy texture. It works well in both sweet and savory applications.
Best for:
Oat cream provides a creamy texture similar to cashew cream with a neutral flavor. It's perfect for people with nut allergies and works well in most recipes.
Silken Tofu
1:1Silken tofu blended with water creates a creamy substitute for cashew cream. It has a neutral flavor and works well in savory applications.
Best for:
Silken tofu provides a creamy texture similar to cashew cream with a neutral flavor. It's perfect for savory applications and works well in most recipes.
Avocado Cream
1:1Avocado cream is a rich substitute for cashew cream with a creamy texture and mild flavor. It works well in both sweet and savory applications.
Best for:
Avocado cream provides a rich, creamy texture similar to cashew cream. It has a mild flavor and works well in both sweet and savory applications.
Hemp Seed Cream
1:1Hemp seed cream is a nut-free substitute for cashew cream with a mild, slightly nutty flavor. It works well in most creamy applications.
Best for:
Hemp seed cream is perfect for people with nut allergies. It has a mild, slightly nutty flavor and provides a creamy texture similar to cashew cream.
Cooking Tips
- 💡For best results, soak nuts overnight before blending into cream
- 💡Blend until completely smooth for the creamiest texture
- 💡Add a pinch of salt to enhance the flavor of your cream substitute
- 💡For nut-free options, white beans and sunflower seeds work best
- 💡Coconut cream works well in both sweet and savory applications
- 💡When making vegan cheese sauces, blend until completely smooth