🥬 Vegetables & Aromatics

Best Black Garlic Oil Substitutes: Infused Oil Alternatives

Find the best substitutes for black garlic oil in cooking, finishing, and recipes. Learn proper ratios and techniques for infused oil alternatives.

Quick Answer

For black garlic oil, the best substitutes are Garlic-Infused Oil + Balsamic Vinegar, Roasted Garlic Oil + Soy Sauce, and Sesame Oil + Garlic + Soy Sauce. Use 1:1 ratio and follow these oil-specific techniques for optimal results.

Best Substitutes

Garlic-Infused Oil + Balsamic Vinegar

1:1 (1 tbsp garlic oil + 1 tsp balsamic per tbsp)

Garlic-infused oil with balsamic vinegar provides similar sweetness and depth to black garlic oil. Perfect for finishing dishes, drizzling, and when you want the caramelized garlic flavor.

Best for:

finishing dishesdrizzlingwhen you want sweetnessroasted flavormost black garlic oil recipes

Mix 1 tablespoon garlic-infused oil with 1 teaspoon balsamic vinegar per tablespoon of black garlic oil. The balsamic adds the sweetness and acidity that black garlic provides.

Roasted Garlic Oil + Soy Sauce

1:1 (1 tbsp roasted garlic oil + 1 tsp soy sauce per tbsp)

Roasted garlic oil with soy sauce provides similar umami and depth to black garlic oil. Good for Asian dishes and when you want the savory, roasted flavor.

Best for:

Asian disheswhen you want umamisavory recipesroasted flavormost black garlic oil recipes

Mix 1 tablespoon roasted garlic oil with 1 teaspoon soy sauce per tablespoon of black garlic oil. Use low-sodium soy sauce to control saltiness.

Sesame Oil + Garlic + Soy Sauce

1:1 (1 tbsp sesame oil + 1 tsp minced garlic + 1 tsp soy sauce per tbsp)

Sesame oil with fresh garlic and soy sauce provides similar umami and nutty flavor to black garlic oil. Great for when you want the Asian-inspired taste profile.

Best for:

Asian disheswhen you want nutty flavorumamistir-friesmost black garlic oil recipes

Mix 1 tablespoon sesame oil with 1 teaspoon minced garlic and 1 teaspoon soy sauce per tablespoon of black garlic oil. Sesame oil adds the nutty aroma.

Olive Oil + Roasted Garlic + Balsamic

1:1 (1 tbsp olive oil + 1 tsp roasted garlic + 1 tsp balsamic per tbsp)

Olive oil with roasted garlic and balsamic provides similar richness and depth to black garlic oil. Good for Mediterranean dishes and when you want the fruity, complex flavor.

Best for:

Mediterranean disheswhen you want richnessfruity flavorfinishingmost black garlic oil recipes

Mix 1 tablespoon olive oil with 1 teaspoon roasted garlic and 1 teaspoon balsamic vinegar per tablespoon of black garlic oil. Use extra virgin olive oil for best flavor.

Chili Oil + Garlic + Soy Sauce

1:1 (1 tbsp chili oil + 1 tsp minced garlic + 1 tsp soy sauce per tbsp)

Chili oil with fresh garlic and soy sauce provides similar heat and umami to black garlic oil. Good for when you want the spicy, savory flavor profile.

Best for:

spicy disheswhen you want heatumamiAsian cookingmost black garlic oil recipes

Mix 1 tablespoon chili oil with 1 teaspoon minced garlic and 1 teaspoon soy sauce per tablespoon of black garlic oil. Adjust heat level based on your preference.

Cooking Tips

  • 💡For black garlic oil finishing, use garlic-infused oil + balsamic vinegar for the closest flavor
  • 💡When making black garlic oil, let the garlic infuse in oil for at least 30 minutes
  • 💡For black garlic oil drizzling, use roasted garlic oil + soy sauce for umami depth
  • 💡In black garlic oil marinades, use sesame oil + garlic + soy sauce for Asian flavor
  • 💡For black garlic oil dressings, use olive oil + roasted garlic + balsamic for richness
  • 💡When making black garlic oil stir-fries, use chili oil + garlic + soy sauce for heat
  • 💡For black garlic oil soups, use garlic-infused oil + balsamic for sweetness
  • 💡In black garlic oil noodles, use sesame oil + garlic + soy sauce for nutty flavor

Frequently Asked Questions

What's the best substitute for black garlic oil?

Garlic-infused oil + balsamic vinegar is the best substitute for black garlic oil. Mix 1 tablespoon garlic oil with 1 teaspoon balsamic vinegar per tablespoon of black garlic oil.

Can I use sesame oil instead of black garlic oil?

Yes, sesame oil + garlic + soy sauce works well as a black garlic oil substitute. Mix 1 tablespoon sesame oil with 1 teaspoon minced garlic and 1 teaspoon soy sauce per tablespoon of oil.

How do I make black garlic oil from scratch?

Use garlic-infused oil + balsamic vinegar. Mix 1 tablespoon garlic oil with 1 teaspoon balsamic vinegar per tablespoon of black garlic oil, then let infuse for 30 minutes.

What can I use instead of black garlic oil for finishing?

For finishing, use garlic-infused oil + balsamic vinegar for the closest flavor. The balsamic adds the sweetness and acidity that black garlic provides.

Can I use olive oil instead of black garlic oil?

Yes, olive oil + roasted garlic + balsamic works as a black garlic oil substitute. Mix 1 tablespoon olive oil with 1 teaspoon roasted garlic and 1 teaspoon balsamic per tablespoon of oil.

Summary

Find the best substitutes for black garlic oil in cooking, finishing, and recipes. Learn proper ratios and techniques for infused oil alternatives.