Vegan Baileys Irish Cream Substitute: Best Plant-Based Alternatives
Discover the best vegan substitutes for Baileys Irish Cream including plant-based alternatives, homemade versions, and dairy-free options.
Quick Answer
The best vegan Baileys substitutes are coconut cream + coffee, homemade vegan Irish cream, oat milk + coffee liqueur, and commercial vegan cream liqueurs. Use 1:1 ratio for most applications.
Best Substitutes
Coconut Cream + Coffee
1:1 (mix 1/2 coconut cream + 1/2 coffee)Provides similar creaminess and coffee flavor to Baileys. The coconut cream adds richness while coffee provides the familiar flavor profile.
Best for:
Mix full-fat coconut cream with strong coffee and sweetener. Refrigerate overnight and shake well before using.
Homemade Vegan Irish Cream
1:1Homemade vegan version provides similar flavor and texture to Baileys. Can be customized with different plant-based milks and sweeteners.
Best for:
Make with coconut cream, oat milk, coffee, vanilla extract, and sweetener. Blend until smooth and refrigerate.
Oat Milk + Coffee Liqueur
1:1 (mix 1/2 oat milk + 1/2 coffee liqueur)Creates a creamy, coffee-flavored alternative using plant-based milk. Oat milk provides natural sweetness and creaminess.
Best for:
Mix oat milk with coffee liqueur for a creamy, coffee-flavored alternative. Use barista-style oat milk for best results.
Commercial Vegan Cream Liqueur
1:1Specially formulated vegan cream liqueurs that mimic Baileys' flavor and texture. Usually made with almond or coconut milk.
Best for:
Use products like Baileys Almande or other vegan cream liqueurs. Follow package instructions for best results.
Cashew Cream + Coffee
1:1 (mix 1/2 cashew cream + 1/2 coffee)Rich and creamy alternative made from cashews. Provides excellent texture and can be flavored with coffee and vanilla.
Best for:
Make cashew cream by blending soaked cashews with water, then mix with coffee and sweetener. Blend until smooth.
Cooking Tips
- 💡Use full-fat coconut milk for the best creaminess in vegan Baileys substitutes
- 💡Refrigerate coconut milk overnight and use only the thick cream on top
- 💡For best results, blend all ingredients until completely smooth
- 💡Add vanilla extract to enhance the flavor of vegan substitutes
- 💡Use maple syrup or agave for natural sweetening
- 💡Store homemade vegan Irish cream in the refrigerator and use within 3-4 days
- 💡Shake well before using to ensure proper mixing
- 💡For cocktails, use cold ingredients and shake with ice
Frequently Asked Questions
Summary
Discover the best vegan Baileys Irish Cream substitutes including coconut cream + coffee, homemade versions, and commercial vegan alternatives. Perfect for plant-based cooking.