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Out of Soy sauce, one case

Vegan soy sauce substitutes

6 options, ranked, with the exact amount

Use thisBest of 6 options

Use Tamari

Same amount as the soy sauce

The best vegan soy sauce substitutes are tamari (1:1 ratio), coconut aminos (1:1 ratio), and liquid aminos (1:1 ratio). All are plant-based and provide similar umami flavor. Avoid Worcestershire sauce and fish sauce as they contain animal products.

Verdict —
Works
Best for —
stir-fries

One casethe full soy sauce card

Every option, one card

Ranked
Soy sauce substitutes compared
SubstituteInstead of soy sauce
Tamaristir-friesSame amountWorks
Coconut aminosstir-friesSame amountTweak it
Liquid aminosstir-friesSame amountWorks
Bragg liquid aminosstir-friesSame amountWorks
Mushroom saucevegetarian cookingSame amountYou'll taste it
Homemade vegan soy saucecomplete control over ingredientsSame amountWorks
What changes6 options

Tamari

similar taste and texture

Tamari is the best vegan substitute for soy sauce. Made from soybeans only (no wheat), it provides the same umami flavor and saltiness as traditional soy sauce while being naturally gluten-free and vegan.

Best for
stir-fries, marinades, sauces, sushi, teriyaki, vegan cooking

Closest flavor match, naturally gluten-free, made from soybeans only.

Coconut aminos

different taste, similar texture

Coconut aminos are made from coconut sap and are naturally vegan, soy-free, and gluten-free. They provide a similar umami flavor but are slightly sweeter and lower in sodium than soy sauce.

Best for
stir-fries, marinades, sauces, soy-free diets, Paleo cooking, vegan cooking

Soy-free and gluten-free, slightly sweeter, made from coconut sap.

Liquid aminos

similar taste and texture

Liquid aminos are made from soybeans and are naturally vegan. They contain all essential amino acids and provide a similar flavor profile to soy sauce without any animal products.

Best for
stir-fries, marinades, sauces, salad dressings, vegan cooking

Contains all essential amino acids, vegan, similar flavor profile.

Bragg liquid aminos

similar taste and texture

Bragg Liquid Aminos is a popular vegan brand of liquid aminos that provides a similar flavor to soy sauce. It's made from soybeans and contains all essential amino acids.

Best for
stir-fries, marinades, sauces, salad dressings, vegan cooking

Popular vegan brand of liquid aminos, contains amino acids.

Mushroom sauce

different taste and texture

Mushroom sauce is made from mushrooms and is naturally vegan. It provides rich umami flavor similar to soy sauce and works well in many plant-based dishes.

Best for
vegetarian cooking, stir-fries, sauces, marinades, vegan cooking

Plant-based, rich umami flavor, may be thicker than soy sauce.

Homemade vegan soy sauce

similar taste and texture

Make your own vegan soy sauce substitute by combining plant-based ingredients like nutritional yeast, miso paste, and herbs. This gives you complete control over the ingredients and flavor profile.

Best for
complete control over ingredients, customized flavor, vegan cooking

Make your own with plant-based ingredients and flavor enhancers.

Tips for substituting soy sauce

7 tips
  1. Always check labels to ensure products are certified vegan
  2. Avoid Worcestershire sauce and fish sauce as they contain animal products
  3. Tamari is the closest flavor match to traditional soy sauce for vegan cooking
  4. Coconut aminos are ideal for those avoiding both soy and animal products
  5. Vegan substitutes work best when combined with other plant-based flavor enhancers
  6. Store vegan substitutes in a cool, dry place away from direct sunlight
  7. Vegan substitutes can be used in all the same applications as regular soy sauce

Questions

7 questions

Is regular soy sauce vegan?

Most regular soy sauce is vegan as it's made from soybeans, wheat, salt, and water. However, some brands may contain additives or processing agents that aren't vegan, so always check the label.

Is tamari vegan?

Yes, tamari is naturally vegan as it's made from soybeans only (no wheat) and doesn't contain any animal products. It's also gluten-free.

Are coconut aminos vegan?

Yes, coconut aminos are naturally vegan as they're made from coconut sap and don't contain any animal products. They're also soy-free and gluten-free.

Can I use Worcestershire sauce as a vegan soy sauce substitute?

No, traditional Worcestershire sauce contains anchovies and is not vegan. However, there are vegan Worcestershire sauce alternatives available that can work as substitutes.

What's the best vegan soy sauce substitute for Asian cooking?

For authentic Asian cooking, tamari is the best vegan substitute as it provides the closest flavor profile to traditional soy sauce while being naturally vegan and gluten-free.

Are liquid aminos vegan?

Yes, liquid aminos are naturally vegan as they're made from soybeans and don't contain any animal products. They contain all essential amino acids and provide a similar flavor to soy sauce.

How do I make vegan soy sauce at home?

Mix 1 cup of water with 2 tablespoons of nutritional yeast, 1 tablespoon of miso paste, 1 teaspoon of garlic powder, and 1 teaspoon of onion powder. Add herbs and spices to taste and simmer for 10 minutes.

All 7 soy sauce substitutes All ingredients