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Can I Substitute Shrimp for Scallops? Complete Guide

Learn how to successfully substitute shrimp for scallops in any recipe. Get cooking tips, ratio adjustments, and preparation techniques for perfect results every time.

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Quick Answer

Yes, shrimp can substitute for scallops in most recipes using a 1:1 ratio. Shrimp cook faster than scallops, so reduce cooking time by 1-2 minutes. Choose large shrimp for best results and adjust seasonings as needed.

Best Substitutes

Large Shrimp (16-20 count)

1:1

Large shrimp are the best size for substituting scallops. They have similar sweetness and can be prepared in the same ways as scallops.

Best for:

pan-searinggrillingpasta dishesstir-friescevichescampi

Peel and devein before cooking. Cook 1-2 minutes less than scallops.

Jumbo Shrimp (U-15 count)

1:1

Extra large shrimp that most closely match the size of scallops. Perfect for elegant presentations and dishes where size matters.

Best for:

elegant presentationsgrilled dishespastarisottocevichespecial occasions

Most expensive option but closest in size to scallops. Cook quickly to avoid rubbery texture.

Medium Shrimp (21-25 count)

1:1

Smaller shrimp that work well in dishes where the shrimp will be chopped or mixed with other ingredients.

Best for:

pasta saucesstir-friessoupsstewsdumpling fillingsmixed seafood dishes

More affordable option. Good for dishes where shrimp will be chopped or mixed.

Frozen Shrimp

1:1

Convenient frozen shrimp that work well as scallop substitutes. Thaw completely before cooking for best results.

Best for:

any scallop recipemeal prepbudget cookingconveniencebulk cooking

Thaw in refrigerator overnight or under cold running water. Pat dry before cooking.

Cooking Tips

  • 💡Shrimp cook faster than scallops - reduce cooking time by 1-2 minutes
  • 💡Always peel and devein shrimp before cooking for best results
  • 💡Pat shrimp dry before cooking to ensure proper searing
  • 💡Don't overcook shrimp as they become rubbery quickly
  • 💡Large shrimp (16-20 count) work best for most scallop recipes
  • 💡Score the back of jumbo shrimp for even cooking
  • 💡Use the same seasonings and marinades you would use for scallops
  • 💡Shrimp work well in all the same cooking methods as scallops
  • 💡For pasta dishes, add shrimp in the last few minutes of cooking
  • 💡Shrimp can be marinated just like scallops for extra flavor

Frequently Asked Questions

Can I substitute shrimp for scallops in any recipe?

Yes, shrimp can substitute for scallops in almost any recipe. The main difference is cooking time - shrimp cook faster, so reduce cooking time by 1-2 minutes.

What size shrimp should I use to substitute for scallops?

Large shrimp (16-20 count) or jumbo shrimp (U-15 count) work best as scallop substitutes. They have similar size and texture to scallops.

Do I need to adjust the cooking time when using shrimp instead of scallops?

Yes, shrimp cook faster than scallops. Reduce cooking time by 1-2 minutes to avoid overcooking and rubbery texture.

Can I use frozen shrimp as a scallop substitute?

Yes, frozen shrimp work well as scallop substitutes. Just make sure to thaw them completely and pat them dry before cooking.

Will shrimp taste the same as scallops in my recipe?

Shrimp have a similar sweet, mild flavor to scallops, but they are slightly different. The texture is also slightly more chewy. Most people find them very acceptable substitutes.