👨‍🍳 Cooking Method

Orange Juice Substitute for Baking: Complete Guide

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Quick Answer

For baking, the best orange juice substitutes are lemon juice, apple juice, or milk depending on the recipe. Use equal amounts and adjust sweetness as needed.

Cooking Tips

  • 💡Always taste your substitute before adding to the recipe
  • 💡For recipes requiring orange juice's acidity, add lemon juice to non-acidic substitutes
  • 💡Reduce oven temperature by 25°F when using more acidic substitutes
  • 💡Increase baking time slightly when using milk-based substitutes
  • 💡For Jewish apple cake, lemon juice + sugar works best to maintain the traditional flavor

Frequently Asked Questions

Summary

Discover the best orange juice substitutes for baking including lemon juice, apple juice, and milk. Perfect ratios for cakes, breads, and Jewish apple cake.