Deglet Dates Substitute for Medjool Dates - Complete Guide
Learn how to substitute deglet dates for medjool dates in recipes. Get proper ratios, cooking tips, and when to use this swap.
Quick Answer
Yes, you can substitute deglet dates for medjool dates using a 1:1 ratio. Deglet dates are smaller and firmer, so you may need to use more pieces or adjust the recipe slightly for texture.
Best Substitutes
Deglet Dates
1:1 (by weight) or 1.5:1 (by count)Smaller, firmer dates with similar sweet flavor but different texture
Best for:
Use more pieces since deglet dates are smaller. Soak in warm water for 10 minutes to soften if needed for baking.
Regular Dates
1:1Standard dates that are closer in size to medjool dates
Best for:
Better size match than deglet dates, similar flavor profile
Prunes
1:1Dried plums with similar sweetness and chewy texture
Best for:
Different flavor but similar sweetness and moisture content
Dried Figs
1:1Sweet dried fruit with similar natural sweetness
Best for:
Different flavor profile but similar sweetness and texture
Cooking Tips
- 💡Soak deglet dates in warm water for 10-15 minutes before using in baking to soften them
- 💡When substituting by count, use 1.5 deglet dates for every 1 medjool date
- 💡Deglet dates work well in chopped or pureed applications where size doesn't matter
- 💡For whole date applications, consider using regular dates instead of deglet dates
- 💡Deglet dates have a slightly more concentrated sweetness, so you might reduce other sweeteners slightly
- 💡If using deglet dates in energy bars, chop them smaller to distribute flavor more evenly
Frequently Asked Questions
Summary
Learn how to substitute deglet dates for medjool dates in recipes. Get proper ratios, cooking tips, and when this swap works best for baking and cooking.