Out of Golden syrup, one case
Golden syrup substitute USA
5 options, ranked, with the exact amount
Use Honey
Same amount as the golden syrup
For golden syrup substitutes in the USA, the best options are honey, maple syrup, or light corn syrup at a 1:1 ratio. These provide similar sweetness and consistency for American recipes.
- Best for —
- baking
One casethe full golden syrup card
Every option, one card
Ranked| # | Substitute | Instead of golden syrup |
|---|---|---|
| 1 | Honeybaking | Same amount |
| 2 | Maple syrupbaking | Same amount |
| 3 | Light corn syrupbaking | Same amount |
| 4 | Agave nectarbaking | Same amount |
| 5 | Brown rice syrupbaking | Same amount |
Honey
floral, slightly different · similar texture
Natural sweetener that provides similar sweetness and consistency to golden syrup while adding a floral note. Widely available in the USA.
- Best for
- baking, desserts, glazes, pancakes, natural recipes
Natural sweetener with floral flavor. Similar consistency to golden syrup.
Maple syrup
maple, slightly different · similar texture
Natural sweetener with distinctive flavor that provides similar sweetness and consistency to golden syrup. Popular in the USA.
- Best for
- baking, desserts, glazes, pancakes, fall recipes
Natural sweetener with distinctive flavor. Similar consistency to golden syrup.
Light corn syrup
neutral, slightly different · similar texture
Refined sweetener with neutral flavor that provides similar sweetness and consistency to golden syrup. Widely available in the USA.
- Best for
- baking, desserts, glazes, candy making, neutral recipes
Neutral flavor that won't overpower other ingredients. Similar consistency to golden syrup.
Agave nectar
neutral, slightly different · similar texture
Natural sweetener with neutral flavor that provides similar sweetness and consistency to golden syrup. Popular in health-conscious cooking.
- Best for
- baking, desserts, glazes, pancakes, vegan recipes
Natural sweetener with neutral flavor. Good for natural recipes.
Brown rice syrup
mild, slightly different · similar texture
Natural sweetener with mild flavor that provides similar sweetness and consistency to golden syrup. Available in health food stores.
- Best for
- baking, desserts, glazes, pancakes, natural recipes
Natural sweetener with mild flavor. Good for natural recipes.
How it behaves in this recipe
Golden syrup is a British sweetener that can be difficult to find in the USA. When substituting, choose options that are widely available in American grocery stores and provide similar sweetness and consistency. Consider how the flavor change will affect your recipe.
Tips for substituting golden syrup
8 tips- Golden syrup is a British sweetener that can be hard to find in the USA
- Honey is widely available and provides similar sweetness and consistency
- Maple syrup is popular in the USA and adds distinctive flavor
- Light corn syrup is widely available and provides neutral flavor
- Agave nectar is popular in health-conscious cooking
- Brown rice syrup is available in health food stores
- Consider the flavor profile of your recipe when choosing a substitute
- Test your substitute in a small amount first to ensure desired results
Notes on golden syrup
- Use dark corn syrup for a deeper flavor alternative
- Try molasses for a richer, more complex flavor
- Consider date syrup for a natural, fruity sweetness
- Use light corn syrup if you need the exact properties but want a lighter version
Questions
5 questionsCan I use honey instead of golden syrup in the USA?
Yes, honey is an excellent substitute for golden syrup in the USA. Use a 1:1 ratio, and it will provide similar sweetness and consistency while adding a floral flavor.
What's the best golden syrup substitute available in the USA?
Honey or light corn syrup are often considered the best substitutes for golden syrup in the USA because they're widely available and provide similar sweetness and consistency.
Will using maple syrup instead of golden syrup change my recipe?
Maple syrup will add a distinctive maple flavor to your recipe, which can enhance the overall taste and make it more sophisticated.
Can I use light corn syrup instead of golden syrup?
Yes, light corn syrup is an excellent substitute for golden syrup. It has a neutral flavor that won't overpower other ingredients and provides similar sweetness and consistency.
What if I want a natural substitute for golden syrup?
Honey, maple syrup, or agave nectar will provide natural sweetness while maintaining similar consistency and sweetness to golden syrup.