🥛 Dairy

Vegan Feta Cheese Substitutes: Dairy-Free Options

Discover the best vegan substitutes for feta cheese including tofu feta, cashew feta, and plant-based alternatives. Perfect for dairy-free diets.

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Quick Answer

The best vegan substitutes for feta cheese are tofu feta (marinated tofu), cashew-based feta, or store-bought vegan feta. Tofu feta is the most accessible option - simply marinate extra-firm tofu in lemon juice, olive oil, and herbs for 30 minutes to 2 hours.

Best Substitutes

Tofu Feta

1:1

Marinated extra-firm tofu that mimics feta's texture and briny flavor

Best for:

saladspastagreek dishesappetizerstoppings

Make by marinating tofu in lemon juice, olive oil, salt, and herbs

Cashew Feta

1:1

Creamy cashew-based cheese with tangy, salty flavor

Best for:

saladsspreadsdipstoppingsbaking

Requires soaking cashews and blending with lemon juice and salt

Store-Bought Vegan Feta

1:1

Commercial plant-based feta alternatives

Best for:

saladspastagreek dishesany feta application

Check ingredients for allergens and nutritional content

Nutritional Yeast + Olive Oil

1:1

Simple combination for cheesy flavor without dairy

Best for:

toppingssaladspastabaking

Mix nutritional yeast with olive oil and salt for a quick substitute

Olives + Capers

1:1

Mediterranean ingredients that provide salty, briny flavor

Best for:

saladspastagreek dishestoppings

Chop finely and use as a topping or mix-in

Cooking Tips

  • 💡For tofu feta, use extra-firm tofu and press it well before marinating
  • 💡Marinate tofu feta for at least 30 minutes, but overnight for best flavor
  • 💡Add a splash of apple cider vinegar to tofu feta for extra tanginess
  • 💡Cashew feta works best when soaked for 4-6 hours before blending
  • 💡Store homemade vegan feta in the refrigerator for up to 5 days
  • 💡For a firmer texture, freeze tofu feta briefly before crumbling
  • 💡Add herbs like oregano, thyme, or dill to enhance the Mediterranean flavor
  • 💡Use sea salt or miso paste for a more authentic salty flavor

Frequently Asked Questions

Summary

Discover the best vegan substitutes for feta cheese including tofu feta, cashew feta, and store-bought alternatives. Perfect for dairy-free diets and plant-based cooking.