🍯 Sauces & Condiments

Cream of Chicken Soup Substitutes - Best Alternatives

Find the best substitutes for cream of chicken soup including healthy, vegetarian, vegan, gluten-free, dairy-free, and keto options. Learn proper ratios and cooking techniques for any recipe.

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Quick Answer

The best substitutes for cream of chicken soup are Homemade Cream of Chicken, Cream of Mushroom Soup, and Chicken Broth with Cream. For dietary needs, try Greek Yogurt + Chicken Broth (healthy), Coconut Cream + Chicken Broth (vegan), or Almond Milk + Chicken Broth (dairy-free).

Best Substitutes

Homemade Cream of Chicken Soup

1:1

Make your own using chicken broth, cream, flour, and seasonings. This gives you complete control over ingredients and is healthier than canned versions.

Best for:

all recipeshealthier optioncustomizing flavorcasserolessoupssauces

Mix 1 cup chicken broth + 1/2 cup cream + 2 tbsp flour + seasonings. Simmer until thickened.

Cream of Mushroom Soup

1:1

The most popular substitute with similar creamy texture. Works in most recipes but adds mushroom flavor instead of chicken.

Best for:

casserolessoupssauceswhen mushroom flavor is acceptable

Same texture and consistency as cream of chicken soup. Use in equal amounts.

Greek Yogurt + Chicken Broth

1 cup yogurt + 1/2 cup broth

Healthy substitute that adds protein and probiotics. Creates similar creamy consistency with tangy flavor.

Best for:

healthy recipeswhen you want added proteincasserolesdips

Use plain Greek yogurt. Mix well to avoid curdling. Add at the end of cooking.

Coconut Cream + Chicken Broth

1 cup coconut cream + 1/2 cup broth

Vegan and dairy-free substitute with rich, creamy texture. Adds slight coconut flavor.

Best for:

vegan recipesdairy-free dietscasserolessoupssauces

Use full-fat coconut cream, not coconut milk. Mix well and season to taste.

Almond Milk + Chicken Broth + Cornstarch

1 cup almond milk + 1/2 cup broth + 2 tbsp cornstarch

Dairy-free and gluten-free substitute. Thicken with cornstarch for proper consistency.

Best for:

dairy-free dietsgluten-free dietsvegan recipescasseroles

Use unsweetened almond milk. Mix cornstarch with cold liquid first to avoid lumps.

Sour Cream + Chicken Broth

1 cup sour cream + 1/2 cup broth

Tangy substitute that works well in many recipes. Adds richness and acidity.

Best for:

casserolesdipswhen you want tangy flavorbaked dishes

Mix well to avoid curdling. Add at the end of cooking and don't boil.

Evaporated Milk + Chicken Broth

1 cup evaporated milk + 1/2 cup broth

Creamy substitute with similar consistency to cream of chicken soup. Less processed than condensed soup.

Best for:

casserolessoupssauceswhen you want creamy texture

Use regular evaporated milk, not sweetened condensed milk. Season to taste.

Cream of Celery Soup

1:1

Similar creamy soup with celery flavor instead of chicken. Works well in most recipes.

Best for:

casserolessoupssauceswhen celery flavor is acceptable

Same texture and consistency. Use in equal amounts by volume.

Cooking Tips

  • 💡For homemade versions, always mix flour with cold liquid first to prevent lumps
  • 💡When using dairy substitutes, add them at the end of cooking to prevent curdling
  • 💡Season homemade substitutes well - they need more salt and herbs than canned versions
  • 💡For gluten-free options, use cornstarch or arrowroot powder instead of flour
  • 💡Cream of chicken soup substitutes work best in slow-cooked dishes like casseroles
  • 💡For keto diets, use heavy cream instead of milk and thicken with xanthan gum
  • 💡Vegetarian options work well but may need additional seasoning for depth of flavor
  • 💡Always taste and adjust seasonings when using substitutes

Frequently Asked Questions

Summary

Find the best substitutes for cream of chicken soup including healthy, vegetarian, vegan, gluten-free, dairy-free, and keto options. Learn proper ratios and cooking techniques for any recipe.