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Bay leaves substitutes

Bay leaves substitutes — 6 options, ranked, with the exact amount

Use thisBest of 6 options

Use Thyme

Same amount as the bay leaves

Similar herb with different flavor.

The best substitutes for bay leaves are thyme, oregano, or basil, depending on the use.

Verdict —
You'll taste it
Best for —
cooking

Updated 19 Aug 2026 · no sponsored swaps

Every option, one card

Ranked
Bay Leaves substitutes compared
SubstituteInstead of bay leaves
ThymecookingSame amountYou'll taste it
OreganocookingSame amountYou'll taste it
BasilcookingSame amountYou'll taste it
RosemarycookingSame amountYou'll taste it
SagecookingSame amountYou'll taste it
MarjoramcookingSame amountYou'll taste it
What changes6 options

Thyme

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Oregano

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Basil

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Rosemary

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Sage

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Marjoram

different taste and texture

Similar herb with different flavor.

Best for
cooking, seasoning, marinades, sauces

Different flavor, similar pungency.

Questions

4 questions

Can I use thyme instead of bay leaves?

Yes, thyme is a good substitute for bay leaves. It has a different flavor but similar pungency and can be used in most recipes.

What's the difference between bay leaves and thyme?

Bay leaves have earthy, herbal flavor, while thyme has a more pungent, minty flavor. Both are herbs but have different flavor profiles.

Can I use oregano instead of bay leaves?

Yes, oregano can work as a substitute, though it has a different flavor. It provides similar pungency and can be used in most recipes.

Why are bay leaves so popular in soups and stews?

Bay leaves are popular because they add earthy, herbal flavor and are good for long-cooking dishes like soups and stews.

Tips for substituting bay leaves

6 tips
  1. Bay leaves add earthy, herbal flavor to dishes
  2. Bay leaves can be used in both sweet and savory dishes
  3. Bay leaves pairs well with meats, vegetables, and rice
  4. Bay leaves works well in soups, stews, and sauces
  5. Bay leaves can be used to make bouquet garni and marinades
  6. Store bay leaves in a cool, dry place

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